As a food blogger, there’s nothing quite as thrilling as diving into the rich and aromatic world of Lucknow’s cuisine. Be it intricately crafted biryanis or the kind of kebabs that melt in the mouth, every dish narrates a story of tradition laced with flavours. And now, when Swiggy is providing these delicacies at the doorstep, tasting these iconic Lucknow foods is way easier.
Here’s the list of the top 10 dishes that you must search for online food order from the best eateries in Lucknow, along with an inkling of what is special in them-from the plate to taste.
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Mashi Veg Dum Biryani
- Plate: A feast for the eyes, long-grained basmati rice is layered with colorful vegetables and saffron. Served with raita, mirchi ka salan, and a crisp salad, this biryani arrives as a full meal.
- Taste: The first bite is a melange of spices, perfectly balanced with the natural sweetness of the vegetables. The salan gives that kick of tanginess, while the raita cools the palette. A symphony of flavours with each forkful!
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Mashi Paneer Dum Biryani.
- Plate: Golden-colour rice guards the pieces of perfectly fried paneer, all packed in a very nicely packed container. The slow-cooked spice aroma automatically gets your appetite running.
- Taste: Soft and spongy paneer carries the warmth of Mashi’s secret masala mix. Along with a whiff of aromatic rice and dollops of creamy raita, this is comfort food.
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Shabz Shami Kabab
- Plate: Golden-coloured round patties arrive nicely set on the plate with a side of mint chutney. Its crunchy exterior conceals within itself a soft, ground mixture of lentils and spices in an excellent fragrance.
- Mouthfeel: A single bite reveals a rich, earthy flavour that’s delicately spiced and incredibly satisfying. The chutney enhances its taste with a refreshing zing.
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Mughlai Paratha
- Plate: Golden layers of Paratha are served piping hot; the skin is crispy on the outside while tender inside. Be it plain or stuffed, the dish has a mesmerizing sight, promising much indulgence.
- Taste: The paratha melts in the mouth with buttery layers, and the chew to it is just right. Paired with a spicy curry or chutney, it really is a royal affair with each and every bite.
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Lachha Paratha
- Plate: The layers of Lachha paratha, glistening with ghee, are a feast to behold. Its crispy edges and soft, fluffy interior make it a versatile accompaniment.
- The taste is good-the crunch of flaky layers with rich curries is something heavenly. This is a kind of bread wherein an act of savouring is necessary for every scoop and dip.
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Sheermal
- Plate: Bright orange, slightly glossy, due to its saffron and milk glaze, Sheermal is as striking to look at as it is delicious.
- Flavor: Sweet and nutty, this type of bread goes well with kebabs or spicy curries. And the soft, fluffy texture reminds one, ever so gingerly, of the grand tradition that Lucknow possesses in delicious food.
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Paneer Kasuri Methi
- Plate: Lumps of paneer bathed in rich golden gravy speckled with kasuri methi or dried fenugreek leaves make it a treat to behold.
- Taste: The bitterness of kasuri methi at the earthy undertone goes well with the creamy base. Rich and absolutely satisfying, every mouthful, especially with buttery naan or paratha leaves a lasting impression.
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Bun Kebab
- Plate: Soft bun, patty, onions, and tangy chutney combine to make this a treat to eat and a beauty to look upon.
- Taste: Soft bun, perfectly spiced patty, and the sweetness and spice of the chutney binding all together. It’s a quick snack and yet is remembered for a long time.
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Classic Lachha Paratha
- Plate: The Classic Lachha Paratha comes in with its signature layers and golden edges, much like its flavoured siblings.
- Taste: Neutral yet rich, this paratha enhances the flavours of any dish it accompanies, from vegetarian gravies to meat curries. It’s a blank canvas that transforms into something magical when dipped into your favourite curry.
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Veg Makhani Pasta
- Plate: This is an innovation in the field of fusion, where the vibrant orange colour of makhani gravy meets tender folds of pasta, sprinkled with fresh herbs and grated cheese for more appeal.
- Taste: Rich makhani sauce coated the pasta into a rich, velvety texture. Subtle spices for warmth and cheese to round it off is where Italian flair meets Indian decadence.
From Plate to Taste: A Food Adventure
Each of these dishes is proof that the cuisine of Lucknow is a sheer luxury where a feast for the senses begins right from their presentation in front of you to literally the last explosion of flavours in your mouth. The keen attention given to each detail-from spice to form of cooking makes each meal seem like a celebration of Nawabi heritage.
Why You Should Order These Dishes Online
From every kind of dish to suit each taste, Lucknow’s food culture offers something different. Thanks to Swiggy, you can now relish those iconic dishes from the best eateries without leaving your home.
Online ordering advantages:
- Convenience: Enjoy all your favourite meals from the comfort of your home.
- Wide Selection: Access to a plethora of restaurants and cuisines at your fingertips.
- Timely Delivery: Get freshly prepared food delivered hot to your doorstep.
- Special Offers: Access discounts and combo deals available only on the online platform.
Ready to Dive In?
Online food order from Swiggy means you won’t miss any of Lucknow’s treasured food. From classic Lachha Paratha to indulgent Sheermal, this city’s best offerings are just a foot click away. Let Swiggy bring the Nawabi flavours right to your doorstep and make each meal a feast!
